Chef Patrick Moen and his award winning team have created world-class gourmet menu selections for every special occasion. Each of our menus boasts contemporary cuisines and Signature selections perfect for cocktail receptions, tapas-style dining, elegant seated affairs and much more. CURRENTS also feature an eclectic wine list that compliments our cutting edge menu selections. Whether your preference is contemporary fusion, global or classic traditional our chefs can create a customized menu sure to tantalize and please any palate.
Click here for the Currents Ballroom menu featuring gourmet options for your event.